Different blood products prepared from blood of sheep

Blood is an important byproduct from meat animals. Commonly blood is not collected and left off into drainage causing environmental pollution. Blood is the major component causing environmental pollution from slaughterhouse. However, blood is an iron rich product which is of need to children and women. Hence several value added blood products were prepared which included blood nuggets, blood crackles, blood paratha etc. Products were highly accepted by consumers

(From left: Blood pakoda, Blood nuggets and Enrobed blood nuggets)

Different blood products prepared from blood of sheep