1 |
From Unemployment to Agri-Entrepreneurship: Shri Raymond B. Marwein's Journey in Low-Cost Mushroom Spawn Production and Rural Empowerment |
2 |
Addressing Micronutrient Deficiency in Vegetable Crops with Tailored Formulations, Kashi Sookshma Shakti and Kashi Sookshma Shakti Plus |
3 |
India’s First Shrimp Shell Biorefinery by ICAR-CIFT Sets New Benchmark for Sustainability |
4 |
Pusa Riddhi Onion Variety: A Game Changer for Yield and Income with ICAR-IARI and KVK Chomu |
5 |
Artificial Insemination in Pig: Boosting the Pink Revolution in Nagaland |
6 |
Popularization of Finger Millet Variety VL Mandua 376 in Tawang: Enhancing Farmers' Profitability and Livelihoods |
7 |
Organic Brinjal Farming: Enhancing Economic Well-Being for Lepcha Farmers in North Sikkim |
8 |
Transforming Tribal Farming: Boosting Profitability through Agri-Horti-Livestock Integration in Mizoram |
9 |
ICAR-CICR demonstrates potential of AI technology for real-time field monitoring of cotton pink bollworms in Punjab |
10 |
Okra Hybrid Arka Nikita: A Farming Revolution in Nicobar District, transforming agriculture in India's southernmost region |
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