25 June 2026, Mau, Uttar Pradesh
As part of the nationwide Khet Bachao Abhiyan 2026, the ICAR–National Bureau of Agriculturally Important Microorganisms, Mau, organized a farmer awareness and extension programme at Harpur village in Pardaha Block of Mau district, Uttar Pradesh. The programme aimed to educate farmers on the effective use of beneficial microorganisms for improving soil fertility, enhancing crop productivity, and promoting sustainable agricultural practices.
During the interactive sessions, scientists highlighted the importance of balanced nutrient management, periodic soil testing, and the integration of microbial technologies into crop production systems. Farmers were sensitized to the role of beneficial microorganisms in improving nutrient availability, maintaining soil health, enhancing nutrient-use efficiency, and strengthening the resilience of agricultural systems under changing climatic conditions.
To encourage the adoption of microbial technologies, Bio-Phos and Bio-Zinc, microbial biofertilizers developed by ICAR–NBAIM containing phosphate-solubilizing and zinc-solubilizing microorganisms, were distributed to the participating farmers. Scientists also demonstrated the recommended methods of application and explained how these formulations improve nutrient uptake, promote healthy plant growth, and enhance crop productivity.

The programme highlighted the potential of microbial biofertilizers as sustainable and eco-friendly alternatives to excessive chemical fertilizer use. Farmers were encouraged to adopt these biological inputs to improve soil quality, optimize nutrient-use efficiency, reduce dependence on chemical fertilizers, and achieve long-term agricultural sustainability.
The awareness programme witnessed the active participation of 70 farmers, including 30 men and 40 women, who interacted with scientists on the application of microbial technologies for improving soil health and sustainable crop production. The initiative reaffirmed ICAR–NBAIM's commitment to promoting environmentally sustainable agriculture through innovative microbial technologies and farmer-centric extension programmes.
(Source: ICAR–National Bureau of Agriculturally Important Microorganisms, Mau, Uttar Pradesh)







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